Angelica Root, Organic

Description

Angelica root has a penetrating, spicy aroma and a spicy, then bitter flavor. It is often an ingredient in bitters as well as flavoring in a variety of before and after dinner beverages.

Directions

To prepare as a tea, add 1 tsp. of herb to 8 oz. water in a pot. Cover and simmer 15-30 minutes, strain and serve immediately.
Safety Guideline: Not to be used during pregnancy or by persons taking blood-thinning agents. Avoid prolonged exposure to FOR USE IF PREGNANT OR NURSING. IF SUFFERING FROM ANY MEDICAL CONDITION, OR TAKING MEDICATION, CONSULT A HEALTHCARE PRACTITIONER BEFORE USE. AVOID PROLONGED EXPOSURE TO SUNLIGHT. KEEP OUT OF REACH OF CHILDREN.